So on to other tasks at hand...Menu planning. I tried it one month then gave up on it...why I don't know lack of time
What are some of your favorite go to meals?! I will be sharing my favorites soon.
On any note I have a new "secret" ingredient for when making meat loaf- I made the same sauce I always do (ketchup, a little bbq sauce and a tsp of brown sugar) then added Peach preserves-OMG yum, although there is a lot of sugar(it is fruit) I feel as though its ok to have a little bit of bad thing as long as it's not every day